Seven Layer Dip
This recipe for
Seven Layer Dip is a combination of many different recipes. All I know is that it is
requested at almost every family and friend gathering.
Preparation Time: 30 Minutes Serving Size: 12
- 8 ounces prepared guacamole
- (2) 9 ounce cans prepared bean dip
- 1 cup sour cream
- 1/2 cup mayonnaise (Duke's if you can find it)
- 1 package taco seasoning (Taco Bell if you can find it)
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- 2-3 bunches green onions, sliced, with tops
- 3 medium tomatoes, seeded and chopped
- 14 ounces sliced California black olives
- 8 ounces shredded sharp cheddar cheese
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Combine sour cream, mayonnaise, and taco
seasoning in small bowl.
First layer: Spread bean dip on 13 x 9 casserole.
Second layer: Spread guacamole over bean dip.
Third layer: Spread sour cream mix over guacamole.
Fourth layer: Distribute green onions evenly over sour cream.
Fifth layer: Layer tomatoes on the onions.
Sixth layer: Layer olives on tomatoes.
Seventh layer: Sprinkle shredded cheese over tomatoes.
Cover with plastic wrap and chill in refrigerator. Serve with corn chips. |
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